Coke (fuel) | Wikipedia audio article

Coke is a grey, hard, and porous fuel with
a high carbon content and few impurities, made by heating coal or oil in the absence
of air — a destructive distillation process. It is an important industrial product, used
mainly in iron ore smelting, but also as a fuel in stoves and forges when air pollution
is a concern. The unqualified term “coke” usually refers
to the product derived from low-ash and low-sulfur bituminous coal by a process called coking.
A similar product called petroleum coke, or pet coke, is obtained from crude oil in oil
refineries. Coke may also be formed naturally by geologic processes.==History=====
China===Historical sources dating to the 4th century
describe the production of coke in ancient China. The Chinese first used coke for heating
and cooking no later than the ninth century. By the first decades of the eleventh century,
Chinese ironworkers in the Yellow River valley began to fuel their furnaces with coke, solving
their fuel problem in that tree-sparse region.===Britain===
In 1589, a patent was granted to Thomas Proctor and William Peterson for making iron and steel
and melting lead with “earth-coal, sea-coal, turf, and peat”. The patent contains a distinct
allusion to the preparation of coal by “cooking”. In 1590, a patent was granted to the Dean
of York to “purify pit-coal and free it from its offensive smell”. In 1620, a patent was
granted to a company composed of William St. John and other knights, mentioning the use
of coke in smelting ores and manufacturing metals. In 1627, a patent was granted to Sir
John Hacket and Octavius de Strada for a method of rendering sea-coal and pit-coal as useful
as charcoal for burning in houses, without offense by smell or smoke.In 1603, Hugh Plat
suggested that coal might be charred in a manner analogous to the way charcoal is produced
from wood. This process was not employed until 1642, when coke was used for roasting malt
in Derbyshire; previously, brewers had used wood, as uncoked coal cannot be used in brewing
because its sulfurous fumes would impart a foul taste to the beer. It was considered
an improvement in quality, and brought about an “alteration which all England admired”—the
coke process allowed for a lighter roast of the malt, leading to the creation of what
by the end of the 17th century was called pale ale.In 1709, Abraham Darby I established
a coke-fired blast furnace to produce cast iron. Coke’s superior crushing strength allowed
blast furnaces to become taller and larger. The ensuing availability of inexpensive iron
was one of the factors leading to the Industrial Revolution. Before this time, iron-making
used large quantities of charcoal, produced by burning wood. As the coppicing of forests
became unable to meet the demand, the substitution of coke for charcoal became common in Great
Britain, and coke was manufactured by burning coal in heaps on the ground so that only the
outer layer burned, leaving the interior of the pile in a carbonized state. In the late
18th century, brick beehive ovens were developed, which allowed more control over the burning
process.In 1768, John Wilkinson built a more practical oven for converting coal into coke.
Wilkinson improved the process by building the coal heaps around a low central chimney
built of loose bricks and with openings for the combustion gases to enter, resulting in
a higher yield of better coke. With greater skill in the firing, covering and quenching
of the heaps, yields were increased from about 33% to 65% by the middle of the 19th century.
The Scottish iron industry expanded rapidly in the second quarter of the 19th century,
through the adoption of the hot-blast process in its coalfields.In 1802, a battery of beehives
was set up near Sheffield, to coke the Silkstone seam for use in crucible steel melting. By
1870, there were 14,000 beehive ovens in operation on the West Durham coalfields, capable of
producing 4,000,000 long tons (4,480,000 short tons; 4,060,000 t) of coke. As a measure of
the extent of the expansion of coke making, it has been estimated that the requirements
of the iron industry were about 1,000,000 long tons (1,120,000 short tons; 1,020,000
t) a year in the early 1850s, whereas by 1880 the figure had risen to 7,000,000 long tons
(7,800,000 short tons; 7,100,000 t), of which about 5,000,000 long tons (5,600,000 short
tons; 5,100,000 t) were produced in Durham county, 1,000,000 long tons (1,120,000 short
tons; 1,020,000 t) in the South Wales coalfield, and 1,000,000 long tons (1,120,000 short tons;
1,020,000 t) in Yorkshire and Derbyshire.In the first years of steam railway locomotives,
coke was the normal fuel. This resulted from an early piece of environmental legislation;
any proposed locomotive had to “consume its own smoke”. This was not technically possible
to achieve until the firebox arch came into use, but burning coke, with its low smoke
emissions, was considered to meet the requirement. This rule was quietly dropped, and cheaper
coal became the normal fuel, as railways gained acceptance among the public.===United States===In the US, the first use of coke in an iron
furnace occurred around 1817 at Isaac Meason’s Plumsock puddling furnace and rolling mill
in Fayette County, Pennsylvania. In the late 19th century, the coalfields of western Pennsylvania
provided a rich source of raw material for coking. In 1885, the Rochester and Pittsburgh
Coal and Iron Company constructed the world’s longest string of coke ovens in Walston, Pennsylvania,
with 475 ovens over a length of 2 km (1.25 miles). Their output reached 22,000 tons per
month. The Minersville Coke Ovens in Huntingdon County, Pennsylvania, were listed on the National
Register of Historic Places in 1991.Between 1870 and 1905, the number of beehive ovens
in the US skyrocketed from about 200 to almost 31,000, which produced nearly 18,000,000 tons
of coke in the Pittsburgh area alone. One observer boasted that if loaded into a train,
“the year’s production would make up a train so long that the engine in front of it would
go to San Francisco and come back to Connellsville before the caboose had gotten started out
of the Connellsville yards!” The number of beehive ovens in Pittsburgh peaked in 1910
at almost 48,000.Although it made a top-quality fuel, coking poisoned the surrounding landscape.
After 1900, the serious environmental damage of beehive coking attracted national notice,
although the damage had plagued the district for decades. “The smoke and gas from some
ovens destroy all vegetation around the small mining communities,” noted W. J. Lauck of
the U.S. Immigration Commission in 1911. Passing through the region on train, University of
Wisconsin president Charles van Hise saw “long rows of beehive ovens from which flame is
bursting and dense clouds of smoke issuing, making the sky dark. By night the scene is
rendered indescribably vivid by these numerous burning pits. The beehive ovens make the entire
region of coke manufacture one of dulled sky: cheerless and unhealthful.”==
Industrial coke furnaces===The industrial production of coke from coal
is called coking. The coal is baked in an airless kiln, a “coke furnace” or “coking
oven”, at temperatures as high as 2,000 °C (3,600 °F) but usually around 1,000–1,100
°C (1,800–2,000 °F). This process vaporizes or decomposes organic substances in the coal,
driving off volatile products, including water, in the form of coal-gas and coal-tar. The
non-volatile residue of the decomposition is mostly carbon, in the form of a hard somewhat
glassy solid that cements together the original coal particles and minerals.
Some facilities have “by-product” coking ovens in which the volatile decomposition products
are collected, purified and separated for use in other industries, as fuel or chemical
feedstocks. Otherwise the volatile byproducts are burned to heat the coking ovens. This
is an older method, but is still being used for new construction.Bituminous coal must
meet a set of criteria for use as coking coal, determined by particular coal assay techniques.
These include moisture content, ash content, sulfur content, volatile content, tar, and
plasticity. This blending is targeted at producing a coke of appropriate strength (generally
measured by coke strength after reaction), while losing an appropriate amount of mass.
Other blending considerations include ensuring the coke doesn’t swell too much during production
and destroy the coke oven through excessive wall pressures.
The greater the volatile matter in coal, the more by-product can be produced. It is generally
considered that levels of 26–29% of volatile matter in the coal blend are good for coking
purposes. Thus different types of coal are proportionally blended to reach acceptable
levels of volatility before the coking process begins.
Coking coal is different from thermal coal, but it differs not by the coal forming process.
Coking coal has different macerals from thermal coal. Based on the ash percentage coking coal
can be divided into various grades. These grades are: Steel Grade I (Ash content not exceeding 15%)
Steel Grade II (Exceeding 15% but not exceeding 18%)
Washery Grade I (Exceeding 18% but not exceeding 21%)
Washery Grade II (Exceeding 21% but not exceeding 24%)
Washery Grade III (Exceeding 24% but not exceeding 28%)
Washery Grade IV (Exceeding 28% but not exceeding 35%)The different macerals are related to
source of material that compose the coal. However, the coke is of wildly varying strength
and ash content and is generally considered unsellable except in some cases as a thermal
product. As it has lost its volatile matter, it has lost the ability to be coked again.===The “hearth” process===
The “hearth” process of coke-making, using lump coal, was akin to that of charcoal-burning;
instead of a heap of prepared wood, covered with twigs, leaves and earth, there was a
heap of coals, covered with coke dust. The hearth process continued to be used in many
areas during the first half of the 19th century, but two events greatly lessened its importance.
These were the invention of the hot blast in iron-smelting and the introduction of the
beehive coke oven. The use of a blast of hot air, instead of cold air, in the smelting
furnace was first introduced by Neilson in Scotland in 1828.
The hearth process of making coke from coal is a very lengthy process.===Beehive coke oven===A fire brick chamber shaped like a dome is
used, commonly known as a beehive oven. It is typically 4 meters (13.1 ft) wide and 2.5
meters (8.2 ft) high. The roof has a hole for charging the coal or other kindling from
the top. The discharging hole is provided in the circumference of the lower part of
the wall. In a coke oven battery, a number of ovens are built in a row with common walls
between neighboring ovens. A battery consisted of a great many ovens, sometimes hundreds,
in a row.Coal is introduced from the top to produce an even layer of about 60 to 90 centimeters
(24 to 35 in) deep. Air is supplied initially to ignite the coal. Carbonization starts and
produces volatile matter, which burns inside the partially closed side door. Carbonization
proceeds from top to bottom and is completed in two to three days. Heat is supplied by
the burning volatile matter so no by-products are recovered. The exhaust gases are allowed
to escape to the atmosphere. The hot coke is quenched with water and discharged, manually
through the side door. The walls and roof retain enough heat to initiate carbonization
of the next charge. When coal was burned in a coke oven, the impurities
of the coal not already driven off as gases accumulated to form slag, which was effectively
a conglomeration of the removed impurities. Since it was not the desired coke product,
slag was initially nothing more than an unwanted by-product and was discarded. Later, however,
it was found to have many beneficial uses and has since been used as an ingredient in
brick-making, mixed cement, granule-covered shingles, and even as a fertilizer.===Occupational safety===
People can be exposed to coke oven emissions in the workplace by inhalation, skin contact,
or eye contact. The Occupational Safety and Health Administration (OSHA) has set the legal
limit for coke oven emissions exposure in the workplace as 0.150 mg/m3 benzene-soluble
fraction over an eight-hour workday. The National Institute for Occupational Safety and Health
(NIOSH) has set a Recommended exposure limit (REL) of 0.2 mg/m3 benzene-soluble fraction
over an eight-hour workday.==Uses==
Coke is used as a fuel and as a reducing agent in smelting iron ore in a blast furnace. The
carbon monoxide produced by its combustion reduces iron oxide (hematite) in the production
of the iron product. ( 2 Fe 2 O 3 +
3 C
⟶ 4 Fe
+ 3 CO 2 {\displaystyle {\ce {2Fe2O3 + 3C ->4Fe +
3CO2}}} )
Coke is commonly used as fuel for blacksmithing. Coke was used in Australia in the 1960s and
early 1970s for house heating.Since smoke-producing constituents are driven off during the coking
of coal, coke forms a desirable fuel for stoves and furnaces in which conditions are not suitable
for the complete burning of bituminous coal itself. Coke may be combusted producing little
or no smoke, while bituminous coal would produce much smoke. Coke was widely used as a substitute
for coal in domestic heating following the creation of smokeless zones in the United
Kingdom. Highland Park distillery in Orkney roasts
malted barley for use in their Scotch whisky in kilns burning a mixture of coke and peat.Coke
may be used to make synthesis gas, a mixture of carbon monoxide and hydrogen. Syngas; water gas: a mixture of carbon monoxide
and hydrogen, made by passing steam over red-hot coke (or any carbon-based char)
Producer gas (suction gas); wood gas; generator gas; synthetic gas: a mixture of carbon monoxide,
hydrogen, and nitrogen, made by passing air over red-hot coke (or any carbon-based char)==Phenolic byproducts==
Wastewater from coking is highly toxic and carcinogenic. It contains phenolic, aromatic,
heterocyclic, and polycyclic organics, and inorganics including cyanides, sulfides, ammonium
and ammonia. Various methods for its treatment have been studied in recent years. The white
rot fungus Phanerochaete chrysosporium can remove up to 80% of phenols from coking waste
water.==Properties==The bulk specific gravity of coke is typically
around 0.77. It is highly porous. The most important properties of coke are
ash and sulfur content, which are dependent on the coal used for production. Coke with
less ash and sulfur content is highly priced on the market. Other important characteristics
are the M10, M25, and M40 test crush indexes, which convey the strength of coke during transportation
into the blast furnaces; depending on blast furnaces size, finely crushed coke pieces
must not be allowed into the blast furnaces because they would impede the flow of gas
through the charge of iron and coke. A related characteristic is the Coke Strength After
Reaction (CSR) index; it represents coke’s ability to withstand the violent conditions
inside the blast furnace before turning into fine particles.
The water content in coke is practically zero at the end of the coking process, but it is
often water quenched so that it can be transported to the blast furnaces. The porous structure
of coke absorbs some water, usually 3–6% of its mass. In more modern coke plants an
advanced method of coke cooling uses air quenching. Bituminous coal must meet a set of criteria
for use as coking coal, determined by particular coal assay techniques. See Section “Production”.==Other processes==The solid residue remaining from refinement
of petroleum by the “cracking” process is also a form of coke. Petroleum coke has many
uses besides being a fuel, such as the manufacture of dry cells and of electrolytic and welding
electrodes. Gas works manufacturing syngas also produce
coke as an end product, called gas house coke. Fluid coking is a process which converts heavy
residual crude into lighter products such as naphtha, kerosene, heating oil, and hydrocarbon
gases. The “fluid” term refers to the fact that solid coke particles behave as a fluid
solid in the continuous fluid coking process versus the older batch delayed-coking process
where a solid mass of coke builds up in the coke drum over time.==See also

Add a Comment

Your email address will not be published. Required fields are marked *